State Street Provisions

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News & Upcoming Events

EVENT: Dine Out Boston

Sunday, Mar 1, 2020 - Friday, Mar 20, 2020

During the first three weeks in March, we will be celebrating all that Spring has to offer. Executive Chef Tom Borgia has crafted a seasonally inspired menu for Dine Out Boston. This special three course menu is $38 per person with optional wine pairings and will run along side our full Dinner Menu! We hope to see you soon!

EVENT: ST. PATRICK’S DAY

Come celebrate St. Patrick’s Day with us on Long Wharf! We will be serving Chef Tom Borgia’s St. Patrick’s Day Menu from March 14th-17th!

EVENT: Join Our Team!

From our hosts and servers to our cooks and dishwashers, every member of our team works together to achieve memorable dining experiences. If you have a knack for hospitality and are looking to grow, please consider joining our community! For more info on how to join our front or back of house teams, please email your resume to info@statestreetprovisions.com.

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Contact

617-863-8363
255 State Street
Boston, MA 02109
Info@StateStreetProvisions.com

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