Menus
Raw Bar
OYSTERS ON THE HALF SHELL*
Cucumber & Pink Peppercorn Mignonette
CAPE COD CLAMS* $1.50 EA
Roasted Jalapeno Mignonette
CHILLED LOBSTER TAIL $16
Lemon-Saffron Aioli
CHILLED SHRIMP $15
Classic Cocktail Sauce
STATE STREET TOWER* $48
10 Oysters, 6 Jumbo Shrimp, 4 Clams
LONG WHARF TOWER* $88
12 Oysters, 8 Jumbo Shrimp, 8 Clams, 4 Half Lobster Tails
Salads & Appetizers
Spring Vegetable & Bean Salad $15
asparagus, artichokes, heirloom tomato, red onion, kalamata olives, rosemary-balsamic vinaigrette
GREEN LEAF $11
Mesclun, Poached Figs, Candied Pecans, Great Hill Blue, Molasses-Mustard Vinaigrette
HOUSE CAESAR* $11
Romaine, Black Kale, Radicchio, Spicy Anchovy Croutons
CHOPPED SALAD $16
Chicken, Bacon, Salumi, Feta, Tortilla Strips, Avocado, Spicy Buttermilk Ranch
PANZANELLA $13
multigrain bread, gruyere, brussels sprouts leaves, mushrooms, sherry vinaigrette
HOUSE-CURED SALT COD FRITTERS $12
Chorizo Aoili
TUNA TARTARE* $11
Pear Ginger Tea, Crispy Wontons
SPICY MARINATED CALAMARI $9
Crispy Shallots, Tajin
SALMON POKE* $10
Sea Beans, Cucumber, Shishito Pepper
SRIRACHA-MISO DEVILED EGGS $8
Tapenade, Guanciale, Radish Sprouts
STEAMED MOOSABEC MUSSELS $13
Mariner’s Sauce, Chorizo, Crispy Kale
Pizza
ASPARAGUS $14
Garlic Mascarpone, Pancetta, Goat Cheese, Basil
ANGRY QUEEN $14
San Marzano Tomato, Maplebrook Farm Mozzarella, Basil
CALABRIAN $15
San Marzano Tomato, Genoa Salami, Shishito Pepper, Chili Oil, Arugula
Pantry
SALUMI
House-Made Pickles, Marinated Olives, Mustard, Grilled Bread*
Speck
Coppa
Mole
Finnochiona
Hot Soppressata
Genoa Salami
CHEESE BOARD
House-Made Preserves, Candied Almonds*
Prufrock Cow (MA)
Bonne Bouche Goat (VT)
Invierno Cow & Sheep (VT)
Goredawnzola Cow (VT)
Valdeon Cow & Goat (ESP)
Beemster Aged Gouda Cow (NL)
Soups & Sandwiches
NEW ENGLAND CLAM CHOWDER $9
House-Made Oyster Cracker
LOBSTER BISQUE $8
Tarragon Puff Pastry
QUINOA FRITTER SANDWICH $13
Cauliflower Kimchi, Harissa Aioli
TOGARASHI SPICED TUNA SANDWICH* $16
Pickled Root Vegetables, Apples, Roasted Peanuts, Mint
SOUP & SANDWICH $15
House-Made Daily, Seasonally Inspired
STATE STREET BURGER* $15
White Cheddar, Pancetta, Smoked Onions, House-Made Pickles, English Muffin
LOBSTER ROLL $28
Aioli, Tarragon, Lemon
SPICY FRIED CHICKEN SANDWICH $15
Pickled Green Tomatoes, Jicama & Radicchio Slaw
Entrees
CURRIED APPLE & FARRO SALAD $15
Golden Raisins, Pine Nuts, Pickled Shallots
BEEF TENDERLOIN TIPS $18
Roasted Potatoes, Sauteed Shishito Peppers, Cipollini Onions, Green Beans
GRILLED ATLANTIC SALMON* $19
Citrus-Fennel Salad, Candied Almonds, Saffron-Honey Creme Fraiche
FARM OMELET $13
Brussels Sprouts Leaves, Mushrooms, Goat Cheese
BEER BATTERED FISH & CHIPS $19
Lemon-Caper Tartar Sauce, Black Kale & Brussels Slaw
Sides
Grilled Asparagus, Roasted Brussels Sprouts, Hand-Cut French Fries, Candied Carrots, Jersey Whipped Potatoes
$6 each or Three for $15
Small Plates
NEW ENGLAND CLAM CHOWDER $9
House-Made Oyster Cracker
LOBSTER BISQUE $8
Tarragon Puff Pastry
MARINATED OLIVES $7
Rosemary, Citrus
BOSTON BAKED BEANS $8
Braised Pork Belly, Brown Sugar Crumble
SRIRACHA-MISO DEVILED EGGS $8
Tapenade, Guanciale, Radish Sprouts
MARINATED ANCHOVIES $8
Pickled Cauliflower, Fried Capers, Castelvetrano Olives
Portabello Carpaccio $8
pepperonata, arugula, shaved parmesan
Appetizers
GREEN LEAF $11
Mesclun, Poached Figs, Candied Pecans, Great Hill Blue, Molasses-Mustard Vinaigrette
HOUSE CAESAR* $11
Romaine, Black Kale, Radicchio, Spicy Anchovy Croutons
PANZANELLA $13
Cured Tomato, Fava Beans, Smoked Mozzarella, Sorrel
CURRIED APPLE & FARRO $12
Golden Raisins, Pine Nuts, Pickled Shallots
HOUSE-MADE SAUSAGE $12
Seasonal Accompaniments
SPICY MARINATED CALAMARI $9
Crispy Shallots, Tajin
SALMON POKE* $10
Sea Beans, Cucumber, Shishito Pepper
TUNA TARTARE* $11
Crispy Wontons, Pear Ginger Tea
STEAMED MOOSABEC MUSSELS $13
Mariner’s Sauce, Chorizo, Crispy Kale
HOUSE-CURED SALT COD FRITTERS $12
Chorizo Aioli
FRIED OYSTERS $13
Ginger Aioli, Dashi Broth, Radish, Bonito
DUCK & FOIE GRAS TERRINE $15
Candied Orange and Fig Jam, Grilled Baguette
Pantry
SALUMI
House-Made Pickles, Marinated Olives, Mustard, Grilled Bread*
Speck
Coppa
Mole
Finocchiona
Hot Soppressata
Genoa Salami
CHEESE BOARD
House-Made Preserves, Candied Almonds*
Prufrock Cow (MA)
Bonne Bouche Goat (VT)
Invierno Cow & Sheep (VT)
Goredawnzola Cow (VT)
Valdeon Cow & Goat (ESP)
Beemster Aged Gouda Cow (NL)
Raw Bar
OYSTERS ON THE HALF SHELL*
Cucumber & Pink Peppercorn Mignonette
CAPE COD CLAMS* $1.50 EA
Roasted Jalapeno Mignonette
CHILLED LOBSTER TAIL $16
Lemon-Saffron Aioli
CHILLED SHRIMP $15
Classic Cocktail Sauce
STATE STREET TOWER* $48
10 Oysters, 6 Jumbo Shrimp, 4 Clams
LONG WHARF TOWER* $88
Pizza
ASPARAGUS $14
Garlic Mascarpone, Pancetta, Goat Cheese, Basil
ANGRY QUEEN $14
San Marzano Tomato, Maplebrook Farm Mozzarella, Basil
CALABRIAN $15
San Marzano Tomato, Genoa Salami, Shishito Pepper, Chili Aioli, Arugula
Entrees
SLOW ROASTED HALF CHICKEN $24
Jersey-Whipped Potatoes, Roasted Root Vegetables & Brussels Sprouts
GRILLED HERITAGE PORK CHOP $27
Leek Spaetzle, Pomegranate, Red Onion, Melted Brie
STEAK FRITES* $25
Rosemary-Balsamic Glazed Onions, Pecorino-Herb Frites
SEARED SCALLOPS & PORK BELLY $27
Sweet Potato Puree, Roasted Celery Root, Apple, Caper Butter
HERBED FETTUCCINE $14 / 22
Crispy Proscuitto, Pea Vines, Cured Tomatoes, Poached Egg, Pesto Cream
BRAISED SHORT RIB $25
Ginger-Squash Puree, Roasted Potatoes, Cippolini Onions, Pepitas
QUINOA FRITTER $19
Roasted Carrots & Brussels Sprouts, Radish Salad, Cauliflower Puree, Harissa Aioli
GRILLED ATLANTIC SALMON* $25
Curried Couscous, Almonds, Swiss Chard, Golden Raisins
BEER BATTERED FISH & CHIPS $19
Lemon-Caper Tartar Sauce, Black Kale & Brussels Slaw
STATE STREET BURGER* $15
White Cheddar, Pancetta, Smoked Onion, House-Made Pickles, English Muffin
LOBSTER ROLL $28
Aioli, Tarragon, Lemon
Sides
Brunch
GREEK YOGURT PARFAIT $6
House-Made Granola, Preserved Fruit, Wild Flower Honey
BOSTON BAKED BEANS $12
Two Sunny Side Eggs, Braised Pork Belly, Brown Sugar Crumble
AVOCADO TOAST $12
Crispy Chickpeas, Grilled Shishito Peppers, Multigrain Bread
BLUE LINE BREAKFAST* $14
Three Eggs, Sausage, Home Fries, Biscuit
STEAK AND EGGS* $19
5oz Flat Iron, Two Eggs, Home Fries, Biscuit
STUFFED FRENCH TOAST $13
Strawberry Cheesecake Filling, Candied Hazelnuts, Maple-Molasses Syrup
BLUEBERRY PANCAKES $12
Whipped Butter, Maple-Molasses Syrup
TODAY’S FARM OMELET $13
Seasonal Veggies, Fresh Herbs, Home Fries, Biscuit
BUTTER POACHED LOBSTER BENNY* $19
Tarragon-Lemon Hollandaise, Home Fries, English Muffin
CRISPY EGGS BENEDICT* $13
Irish Back Bacon, Hollandaise, Home Fries, English Muffin
BREAKFAST PIZZA* $15
Roasted Garlic, Fontina, Ham, Over Easy Egg
HAM, EGG AND CHEESE SANDWICH $13
Griddled Sourdough, Breakfast Mustard, Home Fries
LONGSHOREMAN $15
Two Eggs, One Pancake, Sausage, Bacon, Home fries
Sides
$4 each
Bacon, Breakfast Sausage, Home Fries, Biscuit, Short Stack of Pancakes, French Toast
Coffee
$3
Coffee & Espresso
$4
Cappuccinos & Lattes
Mem Tea 4
English Breakfast, Earl Grey, Decaf Earl Grey
Moroccan Mint, China Green “Mao Jian”
Chamomile Flowers, Rooibos Decorated, Mark’s Chai
Raw Bar
OYSTERS ON THE HALF SHELL*
Cucumber & Pink Peppercorn Mignonette
CAPE COD CLAMS* $1.50 EA
Roasted Jalapeno Mignonette
SPICY MARINATED CALAMARI $9
Crispy Shallots, Tajin
CHILLED LOBSTER TAIL $16
Lemon-Saffron Aioli
CHILLED SHRIMP $3 EA
Classic Cocktail Sauce
TUNA TARTARE* $11
Crispy Wontons, Pear Ginger Tea
SALMON POKE* $10
Sea Beans, Cucumber, Shishito Pepper
STATE STREET TOWER* $48
10 Oysters, 6 Jumbo Shrimp, 4 Clams
LONG WHARF TOWER* $88
12 Oysters, 8 Jumbo Shrimp, 8 Clams, 4 Half Lobster Tails
Pantry
SALUMI
House-Made Pickles, Marinated Olives, Mustard, Grilled Bread*
Bresaola
Coppa
Finocchiona
Mole
Saucisson Sec
Genoa Salami
CHEESE BOARD
House-Made Preserves, Candied Almonds*
Prufrock Cow (MA)
Bonne Bouche Goat (VT)
Invierno Cow & Sheep (VT)
Goredawnzola Cow (VT)
Valdeon Cow & Goat (ESP)
Beemster Aged Gouda Cow (NL)
Soup, Salads, and Sandwiches
NEW ENGLAND CLAM CHOWDER $9
House-Made Oyster Cracker
LOBSTER BISQUE $8
Tarragon Puff Pastry
GREEN LEAF $11
Mesclun, Poached Figs, Candied Pecans, Great Hill Blue, Molasses-Mustard Vinaigrette
HOUSE CAESAR* $11
Romaine, Black Kale, Radicchio, Spicy Anchovy Croutons
CHOPPED SALAD $16
Chicken, Bacon, Salami, Feta, Tortilla Strips, Spicy Buttermilk Ranch
GRILLED ATLANTIC SALMON* $19
Citrus-Fennel Salad, Candied Almonds, Saffron-Honey Creme Fraiche
QUINOA FRITTER SANDWICH $13
Cauliflower Kimchi, Harissa Aioli
TOGARASHI SPICED TUNA SANDWICH* $16
Pickled Root Vegetables, Apples, Roasted Peanuts, Mint
STATE STREET BURGER* $15
White Cheddar, Pancetta, Smoked Onion, House-Made Pickles, English Muffin
BEER BATTERED FISH & CHIPS $19
Lemon-Caper Tartar Sauce, Black Kale & Brussels Slaw
LOBSTER ROLL $28
Aioli, Tarragon, Lemon
SPICY FRIED CHICKEN SANDWICH $15
Pickled Green Tomatoes, Jicama & Radicchio Slaw
Spring Vegetable & Bean Salad $15
asparagus, artichokes, heirloom tomato, red onion, kalamata olives, rosemary-balsamic vinaigrette
Brunch Cocktails
CLASSIC BLOODY MARY $10
Vodka, House-Made Bloody Mix
SPRING MIMOSA $12
Lavender, Barrow’s Intense Ginger Liqueur, Lemon, Cava
DOWNEAST SHANDY $11
Rye Whiskey, Applejack, Benedictine, Lemon, Downeast Cider
DEJEUNER $10
Aperol, Gin, Grapefruit, St. Germain
RAW BAR
Oyster on the Half Shell
Cucumber & Pink Peppercorn Mingonette, Daily Selection of Oysters
Cape Cod Clams $1.50 EA
Roasted Jalapeno Mingonette
SPICY MARINATED CALAMARI $9
Crispy Shallots, Tajin
Chillled Lobster Tail $16
Lemon-Saffron Aioli
Chilled Shrimp $3 EA
Classic Cocktail Sauce
Tuna Tartare $11
Crispy Wontons, Pear Ginger Tea
State Street Tower $48
10 Oysters, 6 Jumbo Shrimp, 4 Clams
Long Wharf Tower $88
12 Oysters, 8 Jumbo Shrimp, 8 Clams, 4 Half Lobster Tails
PANTRY
Salumi
House-Made Pickles, Marinated Olives, Mustard, Grilled Bread
Mole
Finocchiona
Genoa Salami
Coppa
Speck
Hot Soppressata
Cheese Board
House-Made Preserves, Candied Almonds
Prufrock Cow (MA)
Bonne Bouche Goat (VT)
Invierno Cow & Sheep (VT)
Goredawnzola Cow (VT)
Valdeon Cow & Goat (ESP)
Beemster Aged Gouda Cow (NL)
APPETIZERS
Green Leaf $11
Mesclun, Poached Figs, Candided Pecans, Great hill Blue, Molasses-Mustard Vinaigrette
House Caesar $11
Romaine, Black Kale, Radicchio, Spicy Anchovy Croutons
PANZANELLA $13
Cured Tomato, Fava Bean, Smoked Mozzarella, Sorrel
Steamed Moosabec Mussels $13
Mariner’s Sauce, Chorizo, Crispy Kale
House-Cured Salt Cod Fritters $12
Chorizo Aioli
Fried Oysters $13
Ginger Aioli, Dashi Broth, Radish, Bonito
SALMON POKE* $10
Sea Beans, Cucumber, Shishito Pepper
SMALL PLATES
New England Clam Chowder $9
House-Made Oyster Cracker
Lobster Bisque $8
Tarragon Puff Pastry
Marinated Olives $8
Rosemary, Citrus
Sriracha-Miso Deviled Eggs $8
Tapenade, Guanciale, Radish Sprout
Marinated Anchovies $8
Pickled Cauliflower, Fried Capers, Castelvetrano Olives
Boston Baked Beans $8
Braised Pork Belly, Brown Sugar Crumble
SANDWICHES
State Street Burger $15
White Cheddar, Pancetta, Smoked Onion, House-Made Pickles, English Muffin
Togarashi Spiced Tuna Sandwich $16
Pickled Root Vegetables, Apples, Roasted Peanuts, Mint
Lobster Roll $28
Aioli, Tarragon, Lemon
Spicy Fried Chicken Sandwich $15
Pickled Green Tomatoes, Jicama & Radicchio Slaw
Pizza
ANGRY QUEEN $14
San Marzano Tomato, Maplebrook Farm Mozzarella, Basil
Asparagus $14
Garlic Mascarpone, Pancetta, Goat Cheese, Basil
CALABRIAN $15
San Marzano Tomato, Genoa Salami, Shishito Pepper, Chili Oil, Arugula
Red
$10/40
Warre’s Altano, Douro Blend, Portugal
$10/40
2016 Montana Rioja Crianza, Tempranillo, Spain
$11/44
$13/52
2017 Soter Planet Orgeon, Pinot Noir, Willamette Valley
$11/44
, Malbec, Argentina
$10/40
2017 Domaine Laroque, Cabernet Franc, France
$13/52
Smith & Hook, Cabernet Sauvignon, Central Coast
$12/48
2017 Michael David Freakshow, Petite Sirah, California
$82
2016 Domaine Drouhin, Pinot Noir, Willamette Valley
$84
$52
2016 Chateau Haut-Maginet, Bordeaux, France
$76
2015 Chateau Haut-Beausejour, Cabernet Sauvignon/Merlot, Saint-Estephe, Bordeaux, France
$48
Seven Falls, Cabernet Sauvignon, Columbia Valley
$130
2017 Stag’s Leap Wine Cellars “Artemis”, Cabernet Sauvignon, Napa Valley, California
$86
2017 Farm, Cabernet Sauvignon, Napa
$120
2016 Flora Springs Trilogy, Meritage, Napa Valley
$75
2016 Michael David Inkblot, Cabernet Franc, Central Valley
$94
2015 Viberti “Buon Pedro”, Barolo, Italy
$85
Lucente, “Super Tuscan”, Merlot/Sangiovese, Italy
$54
Fontanafredda, Nebbiolo, Italy
$58
2017 Castello di Volpaia, Chianti, Italy
$56
2016 DEI Vino Nobile Di Montepulciano, Sangiovese, Italy
$66
Marques de Murrieta Reserva, Tempranillo Blend, Rioja, Spain
$88
2016 Chateau Musar, Cinsault Blend, Bekaa Valley, Lebanon
$56
2015 Yangarra, Granache/Shiraz/Mourvedre, Australia
$50
Tenet Wines “The Pundit,” Syrah, Columbia Valley
$53
2016 Domaine Courbis, Syrah, Saint-Joseph, Rhone, France
$85
2017 Famille Perrin, Chateauneuf-Du-Pape, Rhone
$76
Northstar, Merlot, Columbia Valley
$62
Achaval Ferrer, Malbec, Argentina
White
$11/44
2018 Santadi, Vermentino, Italy
$10/40
2018 Quadri, Pinot Grigio, Italy
$11/44
2018 Pike Road, Pinot Gris, Willamette Valley, Oregon
$10/40
2018 Franciscan, Chardonnay, Monterey
$12/48
2018 Joseph Drouhin, Chardonnay, Burgundy, France
$11/44
2016 Les Roche, Sauvignon Blanc, Loire, France
$48
Schloss Gobelsburg, Riesling, Kamptal
$52
Chateau Ste. Michelle, Cold Creek, Riesling, Columbia Valley
$42
2017 Domaine De L’Auriere, Muscadet, Loire Valley
$78
Stag’s Leap “Aveta”, Sauvignon Blanc, Napa Valley
$64
2017 Cliff Lede, Sauvignon Blanc, Napa Valley
$54
2015 Browne Vineyards, Chardonnay, Carneros
$67
2018 Farm, Chardonnay, Napa Valley
$76
2016 Neyers, Chardonnay, Carneros, California
$48
Pieropan, Garganega, Soave, Italy
$52
Punta Crena, Pigato, Italy
$66
2015 Lang & Reed Wine Co., Chenin Blanc, Napa
$45
ruchard, Roussanne, Carneros, California
$42
2013 Bastianich, Ribolla, Slovenia
$52
Pazo Banrantes, Albarino, Spain
$47
2016 Kettmeir Muller Thurgau, Alto Adige, Italy
Sparkling
$11/40
NV Valdo, Brut Prosecco, Italy
$11/40
NV Sommariva Rosato “Il Rosa” Rose, Italy
$10/40
NV Poeme Cava Brut, Penedes, Spain
$58
NV Mumm Napa Brut Prestige, Napa Valley, California
$52
NV Sokol Blosser “Evolution,” Willamette Valley, Oregon
$64
Domaine Carneros, Carneros, California
$70
Taittinger Brut, Champagne, Chamopagne, France
$82
NV J Vineyards Brut Rose, Pinot Noir/Chardonnay, Russian River Valley, California
On Tap
$10/40
NV Bieler Pere et Fils “Sabine” Rose, Provence, France
$10/40
NV Tara-Rua, Sauvignon Blanc, Wairarapa, New Zealand
$10/40
$10/40
NV La Coux Rouge, Grenache/Syrah, Cotes du Rhone, France
ROSE
$10/40
2018 Villa Wolf Rose, Pfalz, Germany
Draft Beer
Local Craft Offering (Ask Your Server)
$7
Allagash White Belgian Wheat, ME
$8
Black Hog Brewing Granola Brown Ale, CT 5.5%
$8
Fiddlehead IPA, VT 6.2%
$8
SingleCut Kim Hibiscus Sour Lager, NY 4.2%
$9
Harpoon Brewing Boston Irish Stout, MA 4.3%
$8
Jack’s Abby House Lager, MA 5.2%
$8
Lawsons Finest Liquids Super Session IPA, VT 4.8%
$9
Lord Hobo Boomsauce IPA, MA 7.8
$7
Night Shift Nite Lite Light Lager, MA 4.3
$6
Notch Session Pils, MA 4.0%
$9
Maine Beer Co. Peeper Pale Ale, ME 5.5%
$7
Rising Tide Ishmael Copper Ale, ME 4.9%
$8
StoneFace Full Clip IPA, NH 6.5%
Bottles & Cans
$10
Banded Brewing Jolly Woodsman Stout, ME 16oz 7.5%
$9
Bantam Wunderkind Cider, MA
$6
Brooklyn Lager, NY
$9
Beer’d Brewing Whisker’d Wit, CT 16oz 5%
$7
Downeast Original Cider, MA 5.1%
$11
Fiddlehead Second Fiddle Double IPA, VT 16oz 8.2%
$9
Lone Pine Portland Pale Ale, ME 16oz 5.2%
$7
City Steam Naughty Nurse American Ale, CT 16oz 5%
$5
Narragansett Lager, RI 16oz
$10
Collective Arts Ransack The Universe IPA, ON 16oz 6.8%
$6
Oskar Blues Mama’s Lil Yella Pils, CO 4.7%
$7
Sixpoint The Crisp Pilz, NY 5.4%
$7
White Claw Hard Seltzer 5%
$6
Stone Ripper American Pale Ale, CA 5.7%
$7
Two Roads Lil’ Heaven Session IPA, CT 16oz 4.8%
$5
Coors Banquet American Lager, CO 5%
$6
Clausthaler Non-Alcoholic, Germany
NELSON'S GROG $12
Rotating Weekly Cocktail (Ask Your Server)
WICKLOW GARDENS $13
Glendalough Gin, Strawberry Liqueur, Sage, Becherovka, Lemon Juice
ANCESTOR'S CURE $13
Dewar’s 12 Yr, Aveze, Lemon Juice, Demerara, Dashi Broth
EL DIABLO $12
Lunazul Tequila, Merlet Creme de Cassis, Lime, Ginger Beer
UNSUNG HERO $11
Jalapeno Infused Tequila, Ancho Reyes, Grapefruit & Pink Peppercorn Shrub, Lime
CRIMSON SKY $14
Vida Mezcal, Creme De Cacao, Ancho Reyes, Fonseca Bin 27 Port, Lime Juice
GINGER GRANT $13
Flor Da Cana 7yr Rum, Barrows Intense Ginger, Merlet Poire, Luxardo Amaro, Lime, Angustora Bitters, Ginger Ale
NANTUCKET REDS $11
Citrus Vodka, Cranberry Syrup, Lemon, Aperol
BOW & ARROW $12
Privateer Single Cask Rum, Amontillado Sherry, Dry Orange Curacao, Amaro Nonino, Benedictine, Angostura & Regan’s Orange Bitters
1710- ON TAP $14
Hendrick’s Gin, Montenegro Select, Rosemary & Cranberry Sweet Vermouth
HOLY MOLÉ $11
Michter’s Rye, Cherry Heering, Foro Amaro, Chocolate Molé Bitters
DOCTOR'S ORDERS $14
Monkey Shoulder Scotch, Barenjager, Barrow’s Intense Ginger Liqueur, Lemon, Rooibos Tea Syrup, Laphroaig 10yr
THE ELEANOR $11
Four Roses Bourbon, Earl Grey Syrup, Amaro Lucano, Angostura
FALL SANGRIA $12
Red Wine, Torres Brandy, Blackberries, Apples, Cinnamon, Oranges
LIQUID GOLD $12
Old Monk Rum, Mulled Pineapple Juice