Menus
Raw Bar
LOCAL OYSTERS (GF) (DF)* $3 / each
Mignonette, Cocktail Sauce
CHILLED LOBSTER TAIL (GF) (DF) $18
Lemon Espelette Aioli
CHILLED SHRIMP (GF) (DF) $3.50 / each
Cocktail Sauce
Salads & Appetizers
NEW ENGLAND CLAM CHOWDER $10
House-Made Oyster Cracker
LOBSTER BISQUE $11
Lobster, Crème Fraîche, Puff Pastry
LITTLE GREENS SALAD (GF) $13
Sunflowers, Feta, Radish, Green Goddess
HOUSE CAESAR* $14
Roasted Garlic, Anchovy Dressing
SALMON POKE $18
Ponzu, Sushi Rice, Seaweed Salad
KOREAN BBQ WINGS $15
Chili, Honey, Ramp Kimchi Aioli
CHATHAM MUSSELS PUTTANESCA $16
Pancetta, Olives, Capers, Fennel, Tomato, Toasted Sourdough
JONAH CRAB DIP $16
Harissa, Cheddar, Corn Tortillas
BRUSSELS SPROUTS $13
Soy Caramel, Miso Yogurt, Cilantro
BLISTERED SHISHITOS (GF) (DF) $13
Yuzu-Miso Aioli, Cashews, Togarashi Granola
HOUSE CUT FRIES $6
Garlic Aoli
SALUMI BOARD (DF) $18
House-Marinated Olives & Pickles, Whole Grain Mustard
Coppa | Finocchiona | Prosciutto
CHEESE BOARD $17
Candied Nuts, House-Made Preserves
Camembert | Invierno | Great Hill Blue
Entrees
ORGANIC HALF CHICKEN $27
Risotto, Roasted Hen of the Woods Mushrooms, Chicken Jus
STEAK FRITES* $ 36
10oz Bavette
Pecorino Frites, Maitre d’Hotel Butter, Steak Sauce, Watercress
COUNTRY FRIED PORK CHOP $26
Mashed Potatoes, Collards, Apple Cider Jus, Pepper Relish
SERRANO HAM WRAPPED COD $28
Romesco, Crispy Potatoes, Broccolini
FAROE ISLAND SALMON $28
Summer Squash, Roasted Tomato, Fregola, Basil Salsa Verde
BEER-BATTERED FISH & CHIPS $22
Lemon-Caper Tartar, House Slaw
SHORT RIB BOLOGNESE $29
Garganelli, San Marzano, Parmesan Reggiano
HARVEST GRAIN BOWL (DF) $19
Ancient Grains, Sweet Potatoes, Avocado, Brussels Sprouts, Swiss Chard, Ginger-Miso Dressing
ANGRY QUEEN PIZZA $15
San Marzano, Fresh Mozzarella, Basil
THE SALUMERIA PIZZA $17
Salumi, White Sauce, Ricotta, Grainy Mustard, Hot Honey, Arugula
SOPPRESSATA PIZZA $16
San Marzano, Dry-Aged Salami, Burrata, Pickled Shallots, Chili Oil
LOBSTER ROLL $36
Lemon Aioli, Chives, Brioche
STATE STREET BURGER* $16
White Cheddar, Applewood Bacon, Secret Sauce, B&B Pickles, Caramelized Onion, English Muffin
SPICY CHICKEN SANDWICH $16
House Slaw, B&B Pickles, House-Made Hot Sauce, Ranch Aioli, Brioche
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
An 18% gratuity will be added to a party of 6 or more.
To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers, we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our team in the back of the house. Under current MA state law kitchen employees cannot share in the restaurants tip pool. This charge is voluntary and, as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
SATURDAY & SUNDAY: UNTIL 3PM
HONEY YOGURT PARFAIT (GF) $10
Kiwi, Mixed Berries, Chia Seeds, Toasted Coconut
AVOCADO TOAST (DF) $13
Whole Wheat Toast, Cilantro Tahini, Charred Avocado, Roasted Walnuts
BREAKFAST SANDWICH $16
Fried Egg, Gochujang Aioli, Applewood Bacon, White Cheddar, Brioche, Crispy Potatoes
THREE-EGG OMELET $16
Seasonal Vegetables, Cheddar, Fresh Herbs, Crispy Potatoes
BLUE LINE BREAKFAST $15
Two Eggs, Sausage, Crispy Potatoes
BLUEBERRY PANCAKES $15
Whipped Honey Butter, Maple Syrup
BANANAS FOSTER FRENCH TOAST $16
Banana Liqueur Chantilly, Sticky Toffee, Graham Crackers, Bananas Brulee
CORNED BEEF HASH (GF) * $16
Poached Eggs, Hollandaise
FRIED CHICKEN BISCUIT $12
Chicken Thigh, Butter Biscuit, Sausage Gravy
EGGS BENEDICT* $16
Toasted English Muffin, Shaved Ham, Hollandaise, Crispy Potatoes
BAKERY
STICKY BUN $6
Pecan, Toffee, Brioche
Butter Biscuits $7
Whipped Honey Butter & House Made Preserves
Beignets $6
Dark Chocolate-Blueberry Sauce, Powdered Sugar, Chocolate Chips
*Made to order
SIDES
Bacon | Breakfast Sausage | Crispy Potatoes | Short Stack of Pancakes
LOCAL OYSTERS (GF) (DF)*
Mignonette, Cocktail Sauce, Lemon
CHILLED LOBSTER TAIL (GF) (DF) $18
Lemon Espelette Aioli
CHILLED SHRIMP (GF) (DF) $3.50 Each
Cocktail Sauce
NEW ENGLAND CLAM CHOWDER $10
House-Made Oyster Cracker
LITTLE GREENS SALAD (GF) $13
Toasted Sunflowers, Goat’s Milk Feta, Radish, Green Goddess
HOUSE CAESAR* $14
Roasted Garlic, Anchovy Dressing
JONAH CRAB DIP $16
Harissa, Cheddar, Corn Tortillas
BLISTERED SHISHITOS (GF) (DF) $13
Yuzu-Miso Aioli, Cashews, Togarashi Granola
SALUMI BOARD (DF) $18
House-Marinated Olives & Pickles, Whole Grain Mustard
Finocchiona | Coppa | Prosciutto
CHEESE BOARD $17
Candied Nuts, House-Made Preserves
Camembert | Invierno | Great Hill Blue
HARVEST GRAIN BOWL (DF) $19
Ancient Grains, Sweet Potatoes, Avocado, Brussels Sprouts, Swiss Chard, Ginger-Miso Dressing
BEER-BATTERED FISH & CHIPS $22
Lemon-Caper Tartar, House Slaw
STATE STREET BURGER* $16
White Cheddar, Applewood Bacon, Secret Sauce, B&B Pickles, Caramelized Onion, English Muffin
SPICY CHICKEN SANDWICH $16
House Slaw, B&B Pickles, House-Made Hot Sauce, Ranch Aioli, Brioche
LOBSTER ROLL $36
Lemon Aioli, Chives, Brioche
ANGRY QUEEN PIZZA $15
San Marzano, Fresh Mozzarella, Basil
SOPPRESSATA PIZZA $16
San Marzano, Dry-Aged Salami, Burrata, Pickled Shallots, Chili Oil
THE SALUMERIA PIZZA $17
Salumi, White Sauce, Ricotta, Grainy Mustard, Ricotta, Hot Honey, Arugula
BRUNCH COCKTAILS
House Bloody Mary $11
Tito’s, House Mix, Sriracha Salt, Lager Chaser
Bellini $11 glass / 44 pitcher
Peach Nectar, Peach Cordial, Prosecco
Mimosa $11 glass / 44 pitcher
Natalie’s OJ & Prosecco
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
An 18% gratuity will be added to a party of 6 or more.
To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers, we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our team in the back of the house. Under current MA state law kitchen employees cannot share in the restaurants tip pool. This charge is voluntary and, as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
WEEKDAYS: UNTIL 4PM
SAT & SUN: 3PM-4PM
RAW BAR
LOCAL OYSTERS (GF) (DF)*
Mignonette, Cocktail Sauce, Lemon
CHILLED SHRIMP (GF) (DF) $3.50 Each
Cocktail Sauce
CHILLED LOBSTER TAIL (GF) (DF) $18
Lemon Espelette Aioli
SALMON POKE $18
Ponzu, Sushi Rice, Seaweed Salad
APPETIZERS
NEW ENGLAND CLAM CHOWDER $10
House-Made Oyster Cracker
LOBSTER BISQUE $11
Lobster, Crème Fraîche, Puff Pastry
CRISPY KOREAN BBQ WINGS $15
Chili, Honey, Ramp Kimchi Aioli
JONAH CRAB DIP $16
Harissa, Cheddar, Corn Tortillas
BLISTERED SHISHITOS (GF) (DF) $13
Yuzu-Miso Aioli, Cashews, Togarashi Granola
AVOCADO TOAST (DF) $13
Whole Wheat Toast, Cilantro Tahini, Charred Avocado, Roasted Walnuts
MUSSELS PUTTANESCA $16
Pancetta, Tomato, Olives, Capers, Fennel, Toasted Sourdough
SALUMI BOARD (DF) $18
House-Marinated Olives & Pickles, Whole Grain Mustard
Coppa| Finocchiona | Prosciutto
CHEESE BOARD $17
Candied Nuts, House-Made Preserves
Camembert | Invierno | Great Hill Blue
ENTREES
HOUSE CEASAR* $14
Roasted Garlic, Anchovy Dressing
LITTLE GREENS SALAD (GF) $13
Toasted Sunflowers, Goat’s Milk Feta, Radish, Green Goddess
STEAK FRITES* $34
Pecorino Frites, Mâitre d’Hôtel Butter, Steak Sauce, Watercress
BEER-BATTERED FISH & CHIPS $22
Lemon-Caper Tartar, House Slaw
HARVEST GRAIN BOWL (DF) $19
Ancient Grains, Sweet Potatoes, Avocado, Brussels Sprouts, Swiss chard, Ginger-Miso Dressing
LOBSTER ROLL $36
Lemon Aioli, Chives, Brioche
STATE STREET BURGER* $16
White Cheddar, Applewood Bacon, Secret Sauce, B&B Pickles, Caramelized Onion, English Muffin
NORTH SHORE 3-WAY* $17
Sliced Roast Beef, Cheddar, Mayonnaise, James River BBQ, Toasted Onion Brioche
SPICY CHICKEN SANDWICH $16
House Slaw, B&B Pickles, House-Made Hot Sauce, Ranch Aioli, Brioche
BREAKFAST SANDWICH $16
Fried Egg, Gochujang Aioli, Applewood Bacon, White Cheddar, Brioche, Crispy Potatoes
ANGRY QUEEN PIZZA $15
San Marzano, Fresh Mozzarella, Basil
THE SALUMERIA PIZZA $17
Salumi, White Sauce, Grainy Mustard, Ricotta, Hot Honey, Arugula
SOPPRESSATA PIZZA $16
San Marzano, Dry-Aged Salami, Burrata, Pickled Shallots, Chili Oil
SIDES $6
Hand-Cut French Fries (DF) | Bacon (DF) (GF) | Crispy Potatoes
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Please notify our staff of any allergies.
An 18% gratuity will be added to a party of 6 or more.
To help bridge the wage gap between front of the house team members and our back of the house cooks and dishwashers, we apply a 3% kitchen fee. The fee will primarily benefit all non-tipped members of our team in the back of the house. Under current MA state law kitchen employees cannot share in the restaurants tip pool. This charge is voluntary and, as our guest, you have the right to opt out of it. Simply inform your server and we will remove the charge. Thank you for your understanding and support.
DESSERT
Chèvre Cheesecake $10
Seasonal Compote, Oat Crumble
Pot de Creme $10
Chocolate, Salted Caramel, Chantilly, Almond Biscotti
Ice Cream $3 per scoop
Vanilla | Chocolate | Strawberry
COFFEE & TEA
Coffee
Coffee $3 | Cold Brew $4
MEM Tea $4
China Green | Crimson Berry | Earl Grey | Irish Breakfast | Moroccan Mint
DRAFTS
$9
Guinness Stout, IR 4.2%
$8
Hudson Valley Standard Cider, MA (gf) 5%
$8
Aeronaut Robot Crush Pilsner, MA 5.1%
$8
Jack Abby House Lager, MA 5.2%
$8
Zero Gravity Green State Lager, VT 4.9%
$8
Exhibit A Goody 2 Shoes, Kolsch MA 4.5%
$8
Castle Island White Ale, MA 5.4%
$9
Night Shift Whirlpool Pale Ale, MA 4.5%
$8
Vermont Beer Makers Scarlet Red Ale, VT 5%
$8
Dorchester Brewing Punchbowl Sour, MA 4.9%
$9
Mighty Squirrel Cloud Candy IPA, MA 6.5%
$10
Bissell Brothers The Substance IPA, ME 6.6%
$10
Foam Brewing Dead Flowers IPA, VT 6.2%
$10
Medusa Laser Cat DIPA, MN 8%
BOTTLES & CANS
$11
Two Roads Passionfruit Gose, CT 5.2%
$11
Timberyard Brewing Co, Blueberry Honey Ale, MA 8%
$10
Charles Towne Yacht Party Lager, SC 4.2%
$12
Remnant Hang Time NEIPA, MA 6.5%
$12
De La Taras Boulba Blonde Belgium 4.5%
$10
Idle Hands Farmhouse Pale Ale, MA 5.6%
$8
Notch Session Pils, MA 4%
$7
Pacifico, MX 4.6%
$5
Bud Light, MO 4.2%
$7
Athletic Brewing Run Wild IPA (non-alcoholic) CT 0.5%
CIDER & SELTZER
$9
Citizen Unified Press Cider, VT 5.2% (gf)
$7
White Claw Hard Seltzer (gf)
mango | raspberry
White
$10 | 36
’18 Pinot Grigio, 13 Celsius, Italy
$14 | 52
’21 Pinot Grigio, Santa Margherita, Italy
$12 | 44
’20 Lobster Reef Sauvignon Blanc, NZ
$16 | 60
’20 Chardonnay, Seghesio, California
$12 | 44
’20 Chardonnay, Angeline, California
$14 | 52
’18 Grüner Veltliner, Höpler, Austria
$13 | 48
’21 Albarino, Legado Del Conde, Rias Baixas Spain
$55
’20 Pinot Grigio, Bortoluzzi, Fruli Isonzo
$60
’18 Chardonnay, Joseph Carr, Carneros
$60
’21 Sauvignon Blanc, Ziata, Napa Valley
$70
’22 Sauvignon Blanc, Savage Salt River, South Africa
$82
’18 Chardonnay, Neyers, Carneros
Red
$13 | 48
’19 Pinot Noir, Laroque, France
$16 | 60
’20 Pinot Noir, Chehalem, Williamette
$13 | 48
’18 Merlot, Goose Ridge, Columbia Valley
$13 | 48
NV Cabernet Sauvignon, Bonanza Lot 5, California
$16 | 60
’18 Cabernet Sauvignon, Coppola, California
$14 | 52
’20 Imagery, Cabernet Sauvignon, Sonoma
$12 | 44
’20 Red Zinfandel, Boneshaker, Lodi
$13 | 48
’20 Super Tuscan, Rubio San Polo, Tuscany
$13 | 48
’19 Malbec, Catena, Argentina
$12 | 44
’18 Red Blend, Truth or Consequences, New York (on tap)
$72
’21 Zinfandel Blend, Orin Swift ‘8 Years in the Desert’, California
$65
’21 Pinot Noir, Argyle, Willamette Valley Oregon
$70
’21 Pinot Noir, Bravium, Anderson Valley California
$90
NV Malbec, Red Schooner ‘Voyage 10’, Argentina
$56
’17 Barolo, Violetta, Italy
$52
’15 GSM, Yangarra, Australia
$80
’19 Cabernet Blend, Prisoner, Napa Valley
$86
’19 Di Montalcino, Capanna Italy
$92
’19 Cabernet Sauvignon, Faust, Napa
$140
’19 Cabernet Sauvignon, Caymus, Napa Valley
Sake
$12
MYM Miyozakara Panda Cup
Rosé
$12 | 44
’21 Grenache Rosé, Côté Mas Aurore, France
$13 | 48
’20 Grenache Rosé, Sabine, France (on tap!)
$12 | 44
NV Cava Brut Rose, Mas Fi, Monsarra Estate, Spain
Bubbles
$11 | 40
NV Prosecco, Valdo, Italy
$18 | 68
NV Champagne Brut, Nicolas Feuillatte, France
$12 | 44
NV Lambrusco, Lini 910, Italy
$150
NV Champagne Brut, Moet, France
$180
’15 Blanc de Blanc, Roederer, France
Dessert Wines
$12
’15 Ice Cider, Eden Heirloom Blend, Vermont
$13
Tawney Port, Warre’s Optima 10, Portugal
$12
Ruby Port, Warre’s Heritage, Portugal
$24
’16 Cuvée Vieilles Vignes, Château Bel Air, France
Cocktails
Penicillin $14
Scotch, Honey-Ginger Simple, Lemon, Islay Float, Candied Ginger
Violent Thyme $14
Vodka, Blueberry-Thyme Simple, Lime, Ginger beer
FAT FASHIONED $14
Brown Butter-Washed Bourbon, Demerara Syrup, Ango
CANARY IN A COAL MINE $14
Spiced Blanco Tequila, Suze, Passionfruit, Orange Oleo, Lime
PEAKY BLINDERS $14
Sazerac Rye Whiskey, Walnut Liqueur, Banana Cordial, Cinnamon, Ango
Down East Espresso Martini $14
White Rum, Allen’s Coffee Brandy, Cold Brew Concentrate
LITTLE DOVE TEPACHE $14
Pineapple Tepache, Rum, Lemon
BLOOD ORANGE APEROL SPRITZ $14
Blood Orange-Infused Aperol, Lime, Prosecco
FLORET SANGRIA $14
Rose, Raspberry Vodka, Chambord, Citrus
EMPRESS 75 $14
Empress 1908 Gin, Lemon, Crimson Berry-Lavender Syrup, Prosecco
Adult Lemonade
Traditional $14
Choice of Spirit
Single Malt Scotch
Glenfiddich 12yr $14
Glenfiddich 15yr $20
Glenfiddich 18yr $30
Balvenie 12yr $18
Balvenie 14yr $24
Monkey Shoulder $17
Linkwood 15yr $24
Highland Park 18yr $30
Lagavulin 16yr $22
Laphroaig 10yr $16
Macallan 12yr $18
Macallan 15yr $28
Macallan 18yr $48
Glenlivet 12 $15
Oban 14yr $19
Ardbeg Islay $15
Springbank 10yr $14
Hazelburn 10yr $30
Talisker 10yr $16
Blended Scotch
John Barr $9
Dewar's White Lable $10
Dewar's 12yr $12
Johnnie Walker Black $12
Johnnie Walker Blue $60
Irish Whiskey
Bushmills $11
Jameson $11
Tullamore Dew $10
Red Breast 12yr $16
Green Spot 7yr $16
Yellow Spot 12yr $20
Bourbon
Four Roses Yellow $9
Basil Hayden $15
Blantons $20
Buffalo Trace $11
Bulleit $12
Eagle Rare $12
Hudson Baby $12
Bookers $18
Bakers $16
Knob Creek $14
Makers Mark $12
Woodford Reserve $13
Rye
Bulleit $12
Sazarac $10
High West Double $11
Michters $11
Old Overholt $9
Rittenhouse $9
Templeton $11
Knob Creek Rye $15
Whistle Pig Piggyback 6yr $14
Whistle Pig 10yr $18
Agave
Avion Silver $14
Espolon Blanco $13
Casamigos Blanco $13
Casamigos Reposado $15
Casamigos Añejo $16
Don Julio Blanco $14
Don Julio Reposado $15
Don Julio Añejo $16
Don Julio 1942 $38
Milagro Select Silver $12
Milagro Select Reposado $14
Casa Dragones Silver $18
Espolon Reposado $14
Clase Azul Reposado $38
Peloton Mezcal $10
Rum & Cane
Goslings $10
Myers $10
Privateer Silver $10
Plantation Isle of Fiji $11
Rum Haven $11
Mount Gay $10
Old Monk 7yr $10
Plantation 3 Star $9
Ron Zacapa 23yr $12
Diplomático Reserva $12
Sailor Jerry $10
Vodka
Absolut Vanilla $10
New Amsterdam $9
Titos $10
State Side $10
Reyka $10
Three Olives $11
Raspberry, Blueberry, Orange
Ketel One $12
Grey Goose $13
Gin
New Amsterdam $9
Tanqueray $10
Uncle Vals $11
Plymouth $11
Bombay Sapphire $12
Hendricks $12
Barr Hill $12
Barr Hill Tom Cat $14
Aviation $12
Gunpowder Irish $13
Monkey 47 $17
Spindrift Seltzer $4
Grapefruit | Pineapple | Raspberry-Lime
Boylan Soda $4
Ginger Ale | Root Beer | Lime Seltzer
Boylan Shirley Temple $5
Shirley Temple w/ Cherry
Fountain Soda $4
Pepsi | Diet Pepsi
Lemonade $4
Traditional
Juices $4
Apple | Cranberry | Grapefruit | Orange | Pineapple